Bring the flavor of French Polynesia into your own backyard with our delicious Mango BBQ Sauce recipe from Paul Ellis, Paul Gauguin Cruises' Corporate Exeuctive Chef. With the official start of the barbecue season upon us, we wanted to share our signature recipe for our barbecue chicken and ribs that are served at our lunch barbecue at our private islet of Motu Mahana.
This barbecue sauce is great with all varieties of grilled meats, fish and vegetables.
Blog and Photos by Ruth Bremar
Each year, staff from the Bellevue office of Paul Gauguin Cruises volunteer and donate to charities. We hope to make a difference in our community by giving back.
This past August, blogger Jaime Brochu sailed with us aboard the m/v Tere Moana. We let her takeover our Instagram and she posted photos along her voyage. Visit our Instagram (@paulgauguincruises) to see more of Jaime's beautiful photos she took during her cruise. Here are some highlights from her sailing.
She’s called theTere Moana.
Virtually undiscovered for centuries, the remote Marquesas afford a true glimpse of the Polynesia of the old. Paul Gauguin Cruises’ one-of-a-kind, 14-night itinerary charts a course to four of these islands, along with the diving mecca of the Tuamotus archipelago and the majestic beauty of the Society Islands.
On the first of May, we held an amazing event in beautiful Golfo di Aranci during our Roundtrip Rome voyage. Located on the northeast coast of Sardinia, overlooking the Gulf of Olbia, this colorful, Italian fishing village attracts visitors from around the world to its many white-sand beaches, where crystal-clear waters invite diving. It was also the perfect place for an m/v Tere Moana mini swim marathon.
The m/s Paul Gauguin is charting a course to new destinations this year, venturing across wider seas. Our Fiji & Australia sailings highlight marine life, culture, natural wonders, and World War II history. These distinctive voyages aboard The Gauguin include remote islands with colorful and rich histories as colonial trading hubs and World War II sites, rarely explored Papua New Guinea, the gateway to the Great Barrier Reef, and exotic Fiji.
Journalist Christine Germyn shares her experience aboard the m/s Paul Gauguin sailing the 7-night Tahiti & the Society Islands itinerary.
Taste of Tahiti & Society Islands On Board the Luxurious m/s Paul Gauguin
Each year, staff from the Bellevue office of Paul Gauguin Cruises volunteers and donates to local charities.
We held our annual food drive, collecting boxes of food for Northwest Harvest—Washington’s statewide hunger relief agency. The agency distributes food to area food banks, shelters, and meal programs.
Tahitian jewelry designer Kelly Hinerava Bailey of Hinerava unveils her new fall collection, which is now available in La Boutique on The Gauguin. Known for one-of-a-kind “island-chic” designs, Hinerava’s fall collection showcases fall colors that were inspired by irregular and natural beauty as expressed through baroque pearls and organic diamond-slice jewelry.
Kelly, pictured with Dennis Quaid, shows off the new collection.